HUBUNGAN KONSUMSI SAYUR,BUAH, DAN ASUPAN ZAT GIZI PEMBENTUK HB (FE,VITAMIN C, PROTEIN, VITAMIN B12, ZINK) DENGAN KEJADIAN ANEMIA PADA SISWI SMA NEGERI 1 SIMPANG EMPAT

BR MARPAUNG, LUISA STEPANI (2024) HUBUNGAN KONSUMSI SAYUR,BUAH, DAN ASUPAN ZAT GIZI PEMBENTUK HB (FE,VITAMIN C, PROTEIN, VITAMIN B12, ZINK) DENGAN KEJADIAN ANEMIA PADA SISWI SMA NEGERI 1 SIMPANG EMPAT. Diploma thesis, POLTEKKES KEMENKES MEDAN.

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Item Type: Thesis (Diploma)
Subjects: R Medicine > R Medicine (General)
Divisions: Jurusan/Prodi Gizi Kemenkes Poltekkes Medan > Skripsi Mahasiswa Jurusan D4 Gizi
Depositing User: Herly Nainggolan Nainggolan
Date Deposited: 11 Sep 2026 09:38
Last Modified: 11 Sep 2026 09:38
URI: https://repository.poltekkes-medan.ac.id/id/eprint/7801

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