Items where Author is "Mahdiah, Mahdiah"

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Number of items: 6.

Riris, Oppusunggu and Mahdiah, Mahdiah and Ratna, Zahara and Sri Arini, Winarti Rinawati and Cecep, Triwibowo and Yulina, Dwi Hastuty and Jhonson, P. Sihombing (2024) ORGANOLEPTIC TEST AND PHYTOCHEMICAL ANALYSIS OF MORINGA LEAF ANCHOVY NOODLES: FOOD PRODUCT DIVERSIFICATION FOR STUNTING PREVENTION. COMMUNITY PRACTITIONER, 21 (Issue): 05. pp. 509-518. ISSN 1462 2815

Siahaan, Ginta and Mahdiah, Mahdiah and Siregar, Ice Ratnalela and Sinaga, Yuni Ghretella Agrisalita (2023) RELATIONSHIP OF PROTEIN INPUT, VITAMIN C, FE WITH BLOOD COMPONENTS (HB, LEUKOSITES, AND HEMATOCRITES) IN SOCCER ATHLETES AT PPLP MEDAN. RELATIONSHIP OF PROTEIN INPUT, VITAMIN C, FE WITH BLOOD COMPONENTS (HB, LEUKOSITES, AND HEMATOCRITES) IN SOCCER ATHLETES AT PPLP MEDAN, 22 (2). pp. 46-55. ISSN 02169940

Zuraidah, Zuraidah and Ida, Nurhayati and Mahdiah, Mahdiah and Zulhaida, Lubis and Evi, Irianti and Ratna, Zahara (2023) Breastfeeding/ Complementary Feeding Behavior and Food Diversity of Stunting Toddlers in North Sumatra. Breastfeeding/ Complementary Feeding Behavior and Food Diversity of Stunting Toddlers in North Sumatra., 4 (9): 9. pp. 1741-1747. ISSN 2797-6068; 2777-0915

Zuraidah, Nasution and Zulhaida, Lubis and Mahdiah, Mahdiah and Evi, Irianti and Ratna, Zahara and Ida, Nurhayati (2023) Imut Integration Program: Increasing Household Dietary Diversity To Reduce Stunting In Mandailing Natal Regency. Imut Integration Program: Increasing Household Dietary Diversity To Reduce Stunting In Mandailing Natal Regency. p. 1.

Mahdiah, Mahdiah and Oppusunggu, Riris (2023) Efforts Of Providing Balanced Nutrition Counseling for Pregnant Women and Giving Sukahitu Cookies in Increasing Knowledge, Attitude and Blood Haemoglobin Levels of Pregnant Women in Percut Sei Tuan District, Deli Serdang Regency. International Journal of Membrane Science and Technology, 10 (3). pp. 2334-2339.

Zuraidah, Nasution and Ida, Nurhayati and Mahdiah, Mahdiah (2022) The Effectiveness of Counseling and Mung Bean (Vigna radiata L) Premic Cookies as Complementary Food to Prevent Stunting. Current Nutrition & Food Science. The Effectiveness of Counseling and Mung Bean (Vigna radiata L) Premic Cookies as Complementary Food to Prevent Stunting. Current Nutrition & Food Science, 19 (3). pp. 317-323. ISSN 1573-4013; 212-3881

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